Which utensil would commonly be associated with cutting and preparing drugs?

Razor blades are commonly associated with cutting and preparing drugs due to their sharpness, precision, and ease of use in handling small amounts of substances. They are often used to slice or divide drugs into smaller portions, making them convenient for illicit activities related to drug distribution or consumption. Their small size and effectiveness in producing clean cuts make them particularly suited for this purpose.

In contrast, while chef’s knives, paring knives, and utility knives are all cutting tools, they are typically designed for culinary tasks or general applications rather than for handling drugs specifically. Chef's knives are larger and intended for food prep, paring knives are used for peeling and slicing fruits and vegetables, and utility knives are versatile but not specialized for the precision needed in drug-related contexts.